Authentic Italian food prepared by an acclaimed chef at a charming Sydney waterfront restaurant.
Travel to Italy on a plate at Baia the Italian, a luxurious bar and restaurant on the waterfront at Cockle Bay Wharf.
The menu here features perfectly executed and authentic Italian classics prepared by a three-hat chef, and a fully stocked bar pouring wine, aperitifs, cocktails and beers.
They do breakfast and coffee too, if you fancy starting your day with poached eggs and water views.
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