Easter Golden Egg Competition 2022

Celebrate easter at Sofitel Sydney Darling Harbour

Indulge your senses with our Easter Holiday Golden Egg Competition! Purchase one of only 400 handcrafted Egg Rocher for $24 in Atelier by Sofitel and Champagne Bar and you could win.

Constructed with care by world-class Pastry Chef, Charlotte Brimaud, our decadent Egg Rocher is the ultimate Easter indulgence, featuring exceptionally smooth mascarpone, creamy Valrhona milk chocolate mousse, chocolate sponge and a hazelnut praline liquid heart. 

For one lucky guest, the Golden Egg will be found, encased in the Egg Rocher’s praline heart one customer will find a white chocolate truffle encrusted ball coated in gold leaf and oozing with gold coffee jelly.

Locate this golden centre and you win our major prize, a getaway with return economy flights for two to Adelaide and a three-night stay in a Club Room at the brand new Sofitel Adelaide.*

Find a red ruby heart of chocolate truffle, filled with a raspberry gel and you will take home a bottle of NV Veuve Clicquot Yellow Label.

Sold exclusively at the Atelier by Sofitel and Champagne Bar from 8 -18 April 2022

*Prize booking subject to availability