Gelato Messina makes the best gelato in Australia by a country mile.
We’re willing to stake our reputations on this very bold claim - Gelato Messina makes the world’s best gelato outside of Italy. It might even be better than the Italian stuff. The Australian-Sicilian duo behind the brand and a team of chefs hand craft almost everything that goes into their gelato, sourcing hazelnuts and dairy from their own Victorian farms and making chocolate and dulce de leche from scratch. This is pure happiness in a cone.